Unitary production enterprise «Smorgon Plant of Bread Production»: whole micronized grain flour is a great option for healthy eating!

231042, Republic of Belarus, Grodno region, Smorgon, Komsomolsky lane, 20

Tel. +375 (1592) 3-98-18, +375(1592) 3 98 10

Let out production:

Smorgon Bread Products Plant produces and sells: rolled and uncrushed oat groats TM "Empire of Grains"; oat flour, flour from whole micronized wheat and rye grain TM "Empire of Grains"; flakes that do not require cooking, flake mixes that do not require cooking, in the assortment of TM "Empire of Grains"; instant flakes in the assortment of TM "Cold Foods"; assorted no-cook cereals with berry and fruit fillings TM "Empire of Grains"; unrefined rapeseed oil grade P; rapeseed cake; assorted fishing bait TM "Ot Petrovicha"; assorted compound feed (for pigs, cattle, poultry, fish and other types of animals); canned meat in pieces "Stewed pork" 1st grade GOST 32125-2013.

Online address: www.skhp.by/ru/продукция/ассортимент

Smorgon Bread Products Plant produces whole micronized grain flour, 600 gram packaging, from whole wheat grain, from whole rye grain, from whole barley grain, from rice groats, from buckwheat groats. Micronization is a process of short-term treatment of grain with infrared radiation. During the micronization process, the inner part of the grain is rapidly heated. At the same time, the moisture contained in it does not have time to evaporate and boils, turning into steam. As a result, toxic substances are destroyed, and the lipid and vitamin composition of the grain remains unchanged. Whole micronized grain flour is recommended as a complete or partial replacement for regular flour, starch. Shelf life is 12 months from the date of manufacture at a relative humidity of no more than 75% and an air temperature of no more than 25 ℃.